Ingredients: Chicken, Sour Yogurt, Ghee, Cashew Nuts, Red Chili Powder, Tomato Ketchup, Cinnamon, Cardamom, Cinnamon, Onion Ketchup, Onion P, Ginger Bata, Garlic Bata, Coriander, Joy, Nutmeg, Milk, Salt, Pepper, Galapajal and Kawra water.
Ingredients: 6 pieces of chicken, sour curd, ghee, cashew nuts, red chilli powder, tomato paste, 1 bay leaf, 3 cardamoms, 1 cinnamon, 1 cup onion chop, 1/2 cup onion paste, 1 tablespoon ginger paste, 1 teaspoon Garlic paste, 1/2 teaspoon coriander leaves, 1/2 teaspoon whipped cream, 1/2 nutmeg, 1/2 cup milk, salt, sugar, 7/8 tsp green chillies, galapjal, kawra jal
Nila: Wash the chicken thoroughly with a knife. Or take a fork with a fork and spoon so that the spice inside can penetrate well. The next step is to heat the bottom of the pan and then the chicken will turn brown and turn brown. Can't be too confident. So much meat will be wasted.
Shawl: Mix 2 tablespoons of sour curd, half a teaspoon of curd, half a tablespoon of cashew nuts, one teaspoon of red chilli powder, a little bit of tomato paste and mix well.
Shawl spice paste: 4/5 cardamom, 1 large black cardamom, 1 piece of cinnamon, half a teaspoon of meta jai and half a nutmeg paste and make a shawl spice paste. Heat half a cup of water in a pan and add one tablespoon. When the floor is hot, add one bay leaf, 3 cardamoms and one darichid, then add a cup of onion and lightly browned veggies. Half a cup of onion paste, 1 tbsp ginger paste, 1 teaspoon garlic paste, half a teaspoon of coriander leaves should be mixed with the spice. In the middle of it, add the shawl spice and the shawl spice that has been put in front of it. After this talk, if the shawl spice is tied, the real wedding will come in the middle. Take the time to spice up the spice well. When the spice has risen to the top, add the soaked chicken pieces and stir well. It will take a lot of time and the world will come to an end.
Then add enough salt. I don't need so much pity. Give half a cup of milk instead of water here. Many do not use milk. After giving a little milk, the royal signature of the bride comes to the arena. Cover it and let it simmer for 20 minutes. Every now and then. After 20 minutes, add more china and 7/8 green chillies and cover again. Because now you have to take the drink. After drinking the water, he went upstairs and opened the stove. Give a few tablespoons of hot water and a few tablespoons of boiling water and a tablespoon of it. After that, cover the area for 2/1 minutes and take it regularly.
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